Beautifully curated French dishes will also be featured for the entire week throughout our luxury buffet, from 12th – 18th July.
BASTILLE DEGUSTATION DINNER
Wednesday 14th July
The Harbour Room at Kitchens on Kent
$135 per person
$95 per person add-on for French matching wines with each course
To make your booking , contact us directly on +61 (2) 9256 2222 or email us at firstname.lastname@example.org
MENU french Bastille Day Dinner Kitchen on Kent
Chicken Liver Parfait | pickled baby beetroot, radish, crispy brioche
Beef tartare | capers, cornichon, eschallots, pomme gaufrette, cured egg yolk
Bouillabaisse | potato confit, chargrilled rockfish, rouille sauce, romanesco broccoli, white zucchini pure, mussel and clams.
Lemon Sole | meniere, capper, lemon and remoulade
Crepe suzette Flambé
Mignardise Plate | madeleine a la pistache, praline choux, lava cake, tarte au citron meringue
TERMS & CONDITIONS
- This promotion is valid on Wednesday 14th July 2021 only.
- This offer cannot be used in conjunction with any other memberships, discounts or offers.
- Food items may vary and are subject to availability and seasonality.
- We regret we cannot serve alcohol to anyone under the legal drinking age.
- In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.