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Delphine Plisson: a passion for local products

Art and craft

Autumn on Normandy’s Cider Route

Art, unbottled

Pommery uncorks contemporary art in its cellars

5-minute guides

The 5-minute essential guide to Burgundy climats

5-minute guides

The 5-minute essential guide to Jura wines

Grab your shears!

Join in the grape harvest in Champagne

Love at first sight

Falling under the spell of Colmar

Nectar and ambroisia

Where to eat in the vineyards of Bordeaux

The opinion of France's best sommelier

The wines of Loire are world class, according to Pascaline Lepeltier


Floating in the sky and other unforgettable Champagne wine tasting experiences

Eggs and wine

Clos de Vougeot reveals the secrets of its eggs en meurette

Vineyards and half-timbered houses

8 villages to sample along the Alsace Wine Route

An ocean of vines

9 stages on the Grands Crus de Bourgogne Wine Route

Art in a bottle in progress at Ruinart, in Champagne

Seasonal treats

7 respected cafés to try in Paris

Vineyard stories

8 cellars where the Champagne sparkles

Grape's other nectar

Handmade vinegar from Languedoc: Laurent Faure, from vineyard to bottle

A fairytale walk through Château Palmer

A winter art installation showing different perspective of Bordeaux vineyards

A jewel in the vineyards

24 hours at the Hotel Lalique in the Sauternes vineyards

Exclusive preview

3 Cités des Vins reveal the secrets of the Burgundy vineyards


The art of serving champagne like the grand maisons

Heritage of viticulture

Follow This Expert: Charlotte Le Gallais, Winemaker in Champagne

A sparkling hotel

24 hours at the Royal Champagne Hotel – sparkling in the vineyards

Sweet and brisk

The 5 colours of autumn in Burgundy

On foot, by boat, or by bike

Wandering in the heart of Bordeaux vineyard


Vendanges: the harvest at domaine Veuve Clicquot

Exclusive preview

A new 5-star hotel in former Cognac cellars!

Fresh look

Champagne vines as you’ve never seen them before

At the heart of the vineyard

Alsace: La Maison Cattin reveals its wine-making secrets


One to watch: Jérôme Bretaudeau, organic winegrower